Floor Manager

  • Company Name:Al Safadi Restaurants
  • Employment Type:Full Time
  • Monthly Salary:Unspecified
  • Minimum Work Experience:1-2 Years
  • Minimum Education Level:Bachelors Degree
  • Listed By:Employer
  • Company Size:501-1000 Employees
  • Career Level:Mid-level

As a Floor Manager, you are responsible for the short and long term planning and the management of Kreema Cakes and Desserts Boutique in the service operations in order to achieve customer satisfaction and quality service while meeting / exceeding financial goals

  • He is responsible for training and mentoring the staff personnel to provide the best possible services, so as to attract more customers, thus leading to increased profits.
  • He is responsible for opening and closing the restaurant, maintaining accurate records of the inventories, and ensuring that there is minimum wastage of inventories.
  • Thus, he is responsible for the overall control, management, and administration of the restaurant. He may also be involved in designing marketing strategies so as to attract more customers.

Essential Skills

  1. Should be able to demonstrate excellent planning, time management, and organizational skills
  2. Should be able to work and remain calm even under pressure situations, and should be able to address and resolve any relevant issues
  3. Should be able to work with a diverse range of people and communicate with them effectively
  4. High levels of confidence, maturity, and competence are required


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